BRUNCH
Saturday and Sunday 10am-2pm
Beignets: $5.50
Cafe du Monde style donuts with strawberry jam
Deviled Eggs: $6.00
wasabi filled with black sesame seed and pickled red onion garnish (3 pieces)
Omelets of the Day
served with choice of dressed greens or lily's home fry seasoned tater tots
Meat Omelet: andouille sausage, peppers, onion & white cheddar cheese: $14.50
Veggie Omelet: kale, radish, cabbage, golden beet & brussels, with white cheddar cheese: $11.50
Benedicts
two locally baked english muffin halves with poached eggs and hollandaise, served with choice of dressed greens or lily's home fry seasoned tater tots
Cajun Andouille Sausage and braised greens: $14.50
Crab Cake with sliced tomato and arugula: $17.50
Vegetarian Florentine with sliced tomato and arugula: $12.50
Hangover Bowl
Big bowl of lily's home fry seasoned tater tots, scrambled eggs, slow roasted diced onion and pepper sofrito, and white cheddar cheese served with toast
With vegetarian gravy: $11.50
With cajun sausage white gravy: $12.50
Breakfast Burrito
scrambled eggs, slow roasted diced onion AND pepper sofrito, white cheddar cheese & tomatillo salsa, served with choice of lily's home fry seasoned tater totsor dressed greens
Vegetarian with potatoes: $11.50
With Chorizo: $12.50
Sub Tofu Scramble and Vegan Cheese: $12.50
Biscuits & Gravy
housemade ed hill heritage grain wheat biscuits
with vegetarian mushroom gravy: $10.00
with cajun sausage white gravy: $11.00
Add an egg +1.5
BLT&E
crispy bacon, lettuce, sliced tomato, fried egg, and mayo on brioche served with choice of lily's home fry seasoned tater totsor dressed greens $11.50
Smoked Lox Bagel: $11.00
whipped dill cream cheese, smoked salmon, fresh cucumber, capers, and pickled red onion on a toasted bagel, served with choice of dressed greens or homefries
Veggie Bagel or Lox Bagel
Veggie: herb cream cheese, seasonal veggies
Lox bagel: smoked salmon with pickled red onion, caper and cucumber, on a toasted bagel, served with choice of dressed greens or lily's home fry seasoned tater tots
Caprese: $10.50
Lox: $11.50
Shrimp & Grits: $12.50
blackened shrimp over creamy ed hill stoneground ohio grits with white cheddar cheese and creole tomato pan sauce
Lily's Chicken Salad: $10.50
brioche with brioche with miso curry chicken salad, toasted pepitas, pineapple soy ginger dressed arugula, garden fresh tomato and basil chiffonade, served with choice of dressed greens or lily's home fry seasoned tater tots
Feta Loves Grape Salad: $8.00
Local greens tossed in grape-balsamic vinaigrette, topped with feta, marinated grapes, and toasted walnuts
Add marinated local, free range chicken: $3.00 OR sesame shrimp: $4.00
A La Carte
Toast: $2.50
Crispy Bacon: $4.00
Dressed Greens: $3.00
lily's home fry seasoned tater tots: $4.00
Cheesy Ohio Grits: $4.00
Fresh Fruit of the Day: $4.00
Two Eggs: $3.00
DESSERTS: Daily Rotating Desserts